Hali’imaile General Store Wins 11th ‘Aipono Award!
Hali’imaile General Store won the Silver Award for Best Hawaii Regional Cuisine at the 2012 ‘Aipono Awards Gala. The restaurant has won Gold & Silver in this category eleven times since 2004, as well as ‘Aiponos for Best Dessert and Most Innovative Menu. The ‘Aipono Awards are sponsored by Maui No Ka Oi Magazine and winners selected by its readers. ‘Aiponos recognize the best of Maui’s food, wine and hospitality industries. Mahalo to Maui No Ka Oi Magazine and its readers for this honor!
Chef Beverly Gannon named James Beard semi-finalist for Best Chef-Pacific!
The Hali’imaile General Store family would like to congratulate Bev for her nomination on being named a JAMES BEARD semi-finalist for Best Chef-Pacific. Well done!
Join Chef Bev Gannon on a Crystal Cruise through the Mediterranean!
Chef Beverly Gannon is partnering with Crystal Cruises and Seawind Tours & Travel for an unforgettable Mediterranean adventure called THE TAPAS & TREASURES CRUISE and she’d love to have you come along.
The August 25 – September 6, 2012 sailing is a 13-day/12-night Mediterranean cruise aboard one of Crystal Cruises’ most lavish ships, The Serenity, will epitomize living the high life and will surely be heralded as an opulent epicurean experience.
Crystal Cruise’s consistently high standard of elegance and sophistication can be counted on to exceed your aspirations for luxurious travel and Chef Bev Gannon’s amazing culinary talents will heighten your appreciation for extraordinary food.
This highly-customized, all-inclusive cruise will be further enhanced by the charm and allure of eight of Europe’s most spectacular cities; Barcelona, Cannes, Bonifacio, Rome, Sorrento, Sicily, Kusadasi and Athens.
For more information visit:
http://www.seawindtours.com/chefbevgannon/ OR
http://www.crystalcruises.com/VoyageDetail.aspx?CID=2318
Wine Spectators 2011 Award of Excellence!
We’re really proud of our wine list at Hali’imaile General Store and to have it acknowledged by Wine Spectator was quite a thrill. Please enjoy a selection next time you dine our the restaurant.
